I have no idea why I always thought this was difficult to do, maybe strawberries dipped in chocolate just have a fancy connotation. But this is the easiest dessert to make and is utterly delicious.
- 1/2 a cup of any chocolate you'd like (I use milk chocolate)
- 1 & 1/2 cups of strawberries
- Wash your strawberries and leave them to dry on a paper towel. Make sure they are dry before you dip them in the chocolate
- Melt the chocolate on a low heat in the microwave at 40 second intervals, stirring in between
- Do this until the chocolate is smooth and fully melted
- Dip each strawberry half way, feel free to use a teaspoon to make the dip line smooth and straight if you'd like
- Set to cool on a foil sheet and leave in the fridge
- Peel off the foil carefully once the chocolate has fully solidified and serve!
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